Last night, I was making clam chowder and this happened……
I looked away for a few minutes after I put the lid on and it just bubbled right over!!
After just a couple of minutes of scrubbing with some Scour Off…..
the shine had returned to my stovetop….
Not only was I able to clean up the mess with something that is non-toxic, but it contains cherry pits so it smelled like cherries as I was cleaning!
The trick to using Scour Off is to make sure that you use plenty of water!
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